There’s no such factor as an excessive amount of rice, particularly in Singapore. Images: Odua Photographs by way of Shutterstock

When you’ve got hassle differentiating between nasi padang and nasi ambeng, fret not. We’re right here to assist. Welcome to the rice age!

Ah, rice. To some individuals – right here’s you, Asians – it’s the quintessential carb choice to have at each meal. Breakfast? You may have nasi lemak or porridge. Lunch and dinner? Numerous choices there. And ditto for supper. On the subject of Malay rice dishes, we’re spoiled for selection in Singapore. In the event you’re solely acquainted with the nice ol’ nasi padang, get able to take some notes. Right here’s a helpful information to the several types of nasi dishes and the place yow will discover them on our island.

Nasi is sweet: Malay rice dishes in Singapore and the place to seek out them

1. Nasi Padang

Nasi padang | Malay rice dishes in Singapore
Images: Hjh Maimunah by way of Fb

Let’s begin off with one thing everybody’s been speaking about recently. Originating from West Sumatra, Indonesia, it consists of steamed rice with numerous moreish dishes which have been ready beforehand. The commonest choices you possibly can spot at nasi padang stalls embrace paru goreng (fried beef lungs), ayam bakar (grilled hen), and sambal balado (a spicy dish with massive sliced chilli peppers).

In contrast to the Chinese language economical rice stalls in Singapore, there are not any fastened costs in the case of ordering nasi padang. You may say it’s the luck of your draw. So for those who’re involved about the associated fee, right here’s a professional tip: specify the whole quantity you’re prepared to pay when ordering (“Auntie, can I’ve nasi padang for $7?”).

The place to seek out this dish: From hawker centres to eating places, loads of locations promote nasi padang. Our advice? The beloved Hjh Maimunah at Jalan Pisang. The favoured meals spot even obtained a stamp of approval from White Shades’ chef Hosni!

2. Nasi Ambeng

Nasi ambeng | Malay rice dishes in Singapore
Images: Pu3 by way of Fb

This one’s usually related to banquets, celebrations, and festivals. A standard Javanese sharing meal, nasi ambeng is served on an enormous platter that’s lined with banana leaves. The rice mound is accompanied by dishes equivalent to beef rendang, ayam lemak (hen in coconut curry), sambal goreng (stir-fried lengthy beans, tofu, and fermented soya bean truffles aka tempeh in spicy sauce), and beansprouts. Now, although it is a communal dish, who says you possibly can’t eat it alone? There are choose locations providing nasi ambeng to solo diners.

The place to seek out this dish: You may get a hearty platter to your celebration of 5 or extra from meals establishments like Pu3 Restaurant at Somerset, Coba Coba at Yishun, and Hajjah Mariam Cafe at Seashore Street.

3. Nasi Rawon

Nasi rawon | Malay rice dishes in Singapore
Images: Gerai Nenek Obek by way of Fb

From right here onwards, all the things will get a bit extra technical. Take this dish, for instance. Nasi rawon is a Javanese rice dish doused in rawon gravy, a black beef soup that’s made with buah keluak (​​the seed of the pangium edule tree). It’s topped with paru goreng, sambal sotong (squid in spicy gravy), begedil (potato patty), and serunding (seasoned grated coconut flakes). The rice would’ve soaked up the rawon gravy by the point you dig in, giving an attention-grabbing mouth really feel.

The place to seek out this dish: It’s not unusual to seek out nasi rawon at many nasi padang stalls in Singapore, although it’s not as well-known as the 2 abovementioned rice favourites. That mentioned, Hjh Yang Chek Nasi Rawon & Mee Rebus at Higher Boon Keng Meals Centre is a devoted stall promoting this dish.

4. Nasi Jenganan

Nasi jenganan | Malay rice dishes in Singapore
Images: Warong Java Nasi Padang by way of Fb

Think about pouring satay’s peanut sauce – however extra watery and with a punchier flavour – throughout aromatic rice. The gravy is known as “sambal pecel”, and the dish we described is nasi jenganan. Not a lot is understood about its origin, although it’s mentioned to have come from Indonesia. The rice is topped with kangkong (water spinach), cabbages, lengthy beans, beansprouts, tofu, and tempeh. That’s proper of us, nasi jenganan is vegetarian-friendly! Nonetheless, these with a peanut allergy ought to keep away from this.

The place to seek out this dish: Easties and foodies prepared to make the trek can drop by Warong Java Nasi Padang at Bedok. One other well-liked possibility is Gerai Nenek Obek. Psst: Each shops additionally promote nasi rawon, which suggests you may get each dishes in a single place. In any other case, you possibly can try to make nasi jenganan at residence. Good luck!

nasi padang in Singapore

5. Nasi Minyak

Nasi minyak | Malay rice dishes in Singapore
Images: maniaxor by way of Flickr

Actually translating to “oily rice”, nasi minyak hails from Palembang, Indonesia. The rice is cooked with ghee and a combination of spices, together with cardamom, cinnamon, clove, and curry powder. In Singapore, nasi minyak is just served at weddings. So, for those who hear your Malay associates saying they’re going to eat this, it means they’re attending a reception, or it’s their wedding ceremony.

The place to seek out this dish: Properly, you’re in luck – you don’t have to attend for the subsequent Malay wedding ceremony invitation to pattern this rice dish. Hamidah’s Kitchen and Catering Tradition have nasi minyak on their menus. Do examine its availability respectively earlier than making your order.

6. Nasi Kerabu

Nasi kerabu | Malay rice dishes in Singapore
Images: Katja Hasselkus by way of Flickr

Now our record focuses on rice dishes originating from our northern neighbour, Malaysia. First up: nasi kerabu, a favorite in Kelantan and Terengganu. It includes blue-coloured rice (courtesy of butterfly pea flowers) served with hen leg or fried fish, solok lada (chilli pepper full of fish meat), salted egg, assorted greens, and fried crackers. Some variations substitute the blue rice with white rice or nasi kunyit (turmeric rice).

The place to seek out this dish: There are a couple of choices for those who’re eager to do this out. Hit up Kerabu by Arang at Yishun Park Hawker Centre or La Porpo at Bendemeer Meals Centre for an inexpensive plate of nasi kerabu. Feeling a bit fancy? Permata serves an artisanal model, whereas Hajjah Mariam Cafe has a platter that may feed two individuals.

7. Nasi Ulam

Nasi ulam | Malay rice dishes in Singapore
Images: The Little Crimson Hen by way of Fb

This herb rice dish is claimed to be just like nasi kerabu, although there are noticeable variations. Combining Malay, Indonesian, and Peranakan influences, nasi ulam includes mixing fluffy white rice with finely chopped kaffir lime leaves, laksa leaves, and lemongrass, earlier than serving with greens. The Nyonya model stirs flaked fish into the rice. Sounds straightforward, sure? Sadly, it takes loads of time to organize nasi ulam.

The place to seek out this dish: It’s uncommon to discover a halal model in Singapore. However fret not, you may get your nasi ulam repair at The Little Crimson Hen in Amoy Avenue Meals Centre. Phew! You may go to Chendol Melaka at Soy Eu Tua Espresso Store alongside Higher East Coast Street for the Peranakan different.

8. Nasi Dagang

Nasi dagang | Malay rice dishes in Singapore
Images: Choo Yut Shing by way of Flickr

In case your head is already swirling with too many rice dishes, add another to the record. No ache, no grain, proper? Nasi dagang, which suggests dealer’s rice, is rice steamed with coconut milk and topped with fish curry. Typically, different elements accompany it, like achar (pickled cucumbers) and carrots. That is one other rice dish originating from Kelantan and Terengganu.

The place to seek out this dish: Sure Nasi Kukus, which has a number of places throughout Singapore. Or, it’s also possible to attempt making this at residence. It sounds easy sufficient, no?

And there you could have it, all of the Malay rice dishes you possibly can savour in Singapore. Jemput makan – that’s Malay for “take pleasure in your meal”!

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