Dive into the world of Peranakan meals from the most effective eateries in Singapore!
Historical past lesson time: the inter-marriages between Straits Chinese language and Malays birthed a fragile tradition of the Nyonyas (women) and the Babas (gents). This was translated to Peranakan conventional trend, handmade crafts and, after all, scrumptious delicacies. Identical to the tradition and heritage, Peranakan meals in Singapore is wealthy and filled with advanced flavours. It’s, in any case, a mixture of Chinese language, Malay and Indonesian cuisines, leading to a heady and wondrous mixture of all issues spicy, fragrant and homely. Hungry but? Look no additional for the most effective Peranakan eating places to attempt…
The place to get Peranakan meals in Singapore
1. Bonding Kitchen

Hit up Bonding Kitchen if you happen to’re on the lookout for Peranakan meals with a twist. It initially ran as a personal eating service in Johor Bahru, earlier than increasing right into a restaurant on Orchard Highway. The house is split into two sections, all embellished in calming blue and crammed with contemporary flowers. If there’s one factor you need to order from the menu, it’s the kueh pie tee – the shells are fluffier in comparison with the everyday ones.
Bonding Kitchen, #02-18, Orchardgateway, 277 Orchard Highway, Singapore 238858
2. Daisy’s Dream Kitchen

Should you’re at Temasek Membership and craving Peranakan meals, Daisy’s Dream Kitchen is your greatest wager. The family-run restaurant serves mouth-watering delicacies made with recipes handed down from generations, which suggests you’re getting genuine fare made with love. Should you’re into spicy meals, the belacan chilli is a must-try.
Daisy’s Dream Kitchen, #01-01, Temasek Membership, 131 Rifle Vary Highway, Singapore 588396
3. Outdated Bibik’s Peranakan Kitchen

This restaurant serves dishes from recipes handed down by generations – that’s how they’re a number of the greatest! The halal-certified eatery is reassuring in its classic atmosphere complemented by genuine, conventional meals. Should-try dishes embrace the grilled sambal barramundi and the modernised chinchalok omelette.
Outdated Bibik’s Peranakan Kitchen, #01-02, 328 Joo Chiat Highway, Singapore 427585
4. Merely Peranakan Delicacies
Need reasonably priced and hearty Peranakan meals in Singapore? This restaurant is ideal for newbies to the world of this distinctive delicacies. It’s identified and beloved for its heat, homely service and engaging dishes. Don’t miss out on a number of the greatest delicacies together with assam fish head curry, rooster in plum sauce and bakwan kepiting soup.
Merely Peranakan Delicacies, #01-05, Lodge Chancellor, 28 Cavenagh Highway, Singapore 229635
5. Chilli Padi Nonya Restaurant

Step into the welcoming house and also you’ll be served a homely meal with a lick of warmth – due to the signature sambal belacan. Whether or not you’re heading to the east-side restaurant or the Queenstown cafe, you’ll be eating on delectable dishes. Specialties to attempt embrace bakwan kepiting (pork and crab meatball soup), gula melaka assam prawns and Nyonya fried rooster wings.
Chilli Padi Nonya Restaurant, #01-03, 11 Joo Chiat Place, Singapore 427744; Chilli Padi Nonya Cafe, #06-21, 29 Heng Mui Keng Terrace, floor degree, Singapore 119620
6. Candlenut

Helmed by chef-owner Malcolm Lee, the world’s first Michelin-starred Peranakan resto gives excellent conventional dishes with a contemporary, elevated spin. However if you happen to’re on the lookout for the whole eating expertise, go for the Style of Candlenut menu to savour dishes like wagyu beef rendang, ikan gulai (snapper fillet curry) and gula melaka cake.
Candlenut, 17A Dempsey Highway, Singapore 249676; obtainable for supply
7. Violet Oon Singapore

Helmed by famend meals connoisseur Violet Oon, her eponymous bistro celebrates Singapore’s wealthy cultural variety. The stylish and iconic restaurant serves Nyonya staples like ayam buah keluak (braised rooster in black nut gravy), dry laksa and sambal eggplant. Oh, and be sure you go away room for dessert – must-tries embrace kueh beng kah (tapioca cake with coconut milk and gula melaka) and pulut hitam (black glutinous rice) with coconut ice cream. Varied shops are scattered throughout the island, every with their very own distinctive character, however the essence stays the identical, with black marbled surfaces, gold accents and framed Peranakan tiles. Psst: Violet Oon is likely one of the many manufacturers a part of Made With Ardour, an initiative that promotes our native manufacturers which embody the Singapore spirit of turning potentialities into actuality.
Violet Oon Singapore, a number of areas together with Nationwide Gallery Singapore and Ion Orchard; order on-line for supply
8. Godmama

For contemporary Peranakan eating, make a date at Godmama and calm down within the glossy indoor setting or on the alfresco space. Providing a mixture of traditional dishes and up to date creations, the restaurant whips up plates like buah keluak fried rice, pork collar satay and tiger prawn laksa pasta to fulfill your cravings.
Godmama, #04-07, Funan, 107 North Bridge Highway, Singapore 179097; order on-line for supply
9. Home of Peranakan

Boasting three Peranakan eating ideas, restaurant group Home of Peranakan has been serving home-style Nyonya meals ever since chef-owner Bob Seah established Peranakan Inn in 1985. Tuck into smashing favourites like curry fish head, assam prawns and pulut hitam. Uncomplicated, trustworthy and comforting – simply the best way we prefer it. Psst: a number of the friends this place has seen embrace previous presidents and even Thai royalty.
Home of Peranakan, a number of areas together with East Coast Highway and Frankel Avenue; order on-line for supply

10. Guan Hoe Quickly Restaurant
Identified to be considered one of Singapore’s oldest Peranakan eating places (it was established in 1953!), Guan Hoe Quickly is the go-to place for no-frills Nyonya meals. Select from gadgets like ayam buah keluak, sayur lodeh and udang assam pedas (prawns in spicy tamarind sauce) for a great ‘ol time. Heads up, dishes are available in three sizes – small, medium and enormous.
Guan Hoe Quickly Restaurant, #01-01, 200 Joo Chiat Highway, Singapore 427471
11. The Blue Ginger

Household-run restaurant The Blue Ginger is one well-known spot that dishes out beautiful Peranakan delicacies. Established in 1995, the Michelin Bib Gourmand identify is an oldie however goodie. Should you’re a stickler for custom, head to the unique Tanjong Pagar locale for flavourful plates of beef rendang, pork ribs assam and kueh pie tee. However, these eager to take a look at its elegant, up to date eatery at Nice World can replenish on the outlet-exclusive Nyonya noodles and buah keluak fried rice. All that stated, don’t overlook to go away house for the creamy durian chendol dessert!
The Blue Ginger, a number of areas together with Tanjong Pagar and Nice World; order on-line for supply
12. Ivins Peranakan Restaurant
The decor at this Bukit Timah restaurant isn’t precisely eye-catching, however you’re not right here for the ‘gram anyway. For an reasonably priced worth, you’ll be able to fill your plates with itek sio (braised duck in tamarind and coriander gravy), sambal prawns and curry fish head. Discover a development? They’re all dishes with gravy that you need to positively combine your rice in… you’ll thank us later.
Ivins Peranakan Restaurant, 19/21 Binjai Park, Singapore 589827
13. True Blue Delicacies

Nyonya recipes at True Blue have been saved within the household for generations, which makes eating right here a hearty, homely expertise. Cooks overseeing the kitchen embrace Daisy Seah and her son Benjamin Seck (affectionately generally known as Baba Ben). Not solely is the decor genuine – suppose wood home windows, “tok panjang” tables and partition screens – however the meals is marvellous as nicely. You’ll be feasting on plates of ayam buah keluak and chap chye (stewed cabbage with glass vermicelli).
True Blue Delicacies, 47/49 Armenian Road, Singapore 179937
14. TingKat PeraMakan

Based by fourth-generation Nyonya Kathryn Ho, this Peranakan idea has been across the block since 2004. Despite the fact that the flowery PeraMakan restaurant at Keppel Membership closed in 2020, its informal sister shops are nonetheless doling out the good things. Don’t miss out on the meat rendang or babi pong teh (braised pork in fermented soybean sauce) renditions. The set meals with a primary, two sides, a drink and a dessert are fairly value-for-money, too!
TingKat PeraMakan, a number of areas together with Owen Highway and Alexandra Retail Centre; order on-line for supply
15. Lynnette’s Kitchen
Whereas it’s not a restaurant per se, that is one Peranakan non-public eating expertise you need to scribble in your must-eat listing. It’s an concept cooked up by Lynnette Seah, Cultural Medallion winner and founding member of the Singapore Symphony Orchestra. The idea permits diners to both adjourn to her abode or invite her specifically into theirs to arrange a feast of dishes like lamb rendang, baked assam pedas snapper fillet and dry mee siam.
Lynnette’s Kitchen, ebook on-line
16. Baba Chews Bar & Eatery

Housed inside the former Joo Chiat Police Station, Baba Chews retains a lot of its colonial allure of the 20s. White partitions brighten up the cosy institution and vibrant motif tiles distinction towards steel mesh sliding panels which can be extra up to date than stifling. However don’t be tricked into considering this can be a conventional Peranakan restaurant. The menu brims with stand-out fusion dishes like Iberico pork ribs pong teh, ayam buah keluak burger and rooster rendang lasagne. Finish off your meal with ondeh ondeh cake or kueh durian, a variation of kueh dadar.
Baba Chews Bar & Eatery, Katong Sq., 86 East Coast Highway, Singapore 428788
17. Straits Chinese language Restaurant
Serving up genuine Peranakan meals in Singapore since 1953, this well-known chain is the brainchild of the Guan Hoe Quickly Group (see above). Be sure to attempt the fatty braised babi pong teh and tangy udang assam goreng (fried prawns in spicy tamarind gravy). The curry fish head set can be a well-liked decide for catering.
Straits Chinese language Restaurant, a number of areas together with Cecil Road and Joo Chiat; order on-line for supply
18. Indocafe

Situated in a chic, black-and-white colonial bungalow alongside Scotts Highway, Indocafe is a comfy restaurant that whips up good Peranakan meals in Singapore. Begin off with appetisers like ngoh hiang (deep-fried five-spice minced pork roll) earlier than transferring on to signature mains similar to ayam buah keluak and wagyu beef rendang. Finish off with the standard dessert of bubur cha cha (yam, candy potatoes and bananas in coconut milk) or chendol coconut ice cream.
Indocafe, 35 Scotts Highway, Singapore 228227
Have your fill of Peranakan meals in Singapore at these nice eating places!